COCKTAILS - RECORDS - DINING

View fullsize Bold, indulgent & a little bit wild, ‘The Bushranger’ is all about rugged charm with a sweet finish🔥 Buffalo Trace bourbon, Parfait Amour, Créme de Cacao & Dolin sweet vermouth combine, along with burnt vanilla syrup and a
View fullsize 🌶 SPICE IS NICE IS BACK! – A bold Sunday lunch series at The Banksia Tavern 🌶 Sunday August 31st • From 12pm • Featuring Laksa Betawi from Chef Laura @fromagefarts A bowl that needs no introduction — rich, fragrant, and endl
View fullsize 🌶 SPICE IS NICE IS BACK! – A bold Sunday lunch series at The Banksia Tavern 🌶 Sunday August 31st • From 12pm We’re keeping the fire burning this winter with SPICE IS NICE! — our rotating lunch series where Head Chef Laura Ko
View fullsize Sometimes you just gotta order up a few dishes, kick back with mates over a cold drink, and remember what it’s all about. You book the table, we’ll handle the rest 🍽️ Open Late Tue-Thu : from 4:30pm / Fri-Sun : from 12pm 📍43 Prince S
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View fullsize Good tunes & laughter fill the air, the smell of something mouthwatering reaches you from the kitchen & that fella behind the bar is pouring you a tall glass of liquid gold.. Yeah, it’s gonna be a good weekend. Open Late Tue-Thu : fr
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